dal makhani is a staple food originating from the punjab region of the indian
an awadhi cheeze delicacy and signature dish by zebi zubair
authentic mughlai white gravy chicken
special royal green gravy chicken preparation
creamy and rich preparation with cottage cheese dumplings
green fish cooked with zero oil and least amount of spices. perfect for
creamy, spicy red gravy chicken considerably different from the conventional
fennel & coriander flavored authentic potli biryani. yummy to taste & easy to
the rajasthani food has such diverse & unique flavors. zebi zubair dedicates
nazaqat-e-aaloo lajawab as the name suggests is an innovative mughlai
fennel flavored chicken curry
royal recipe with a smooth texture
an orange colored chicken preparation
traditional awadhi qorma.
zaafrani murgh as the name suggests is special preparation of chicken in
zebi’s special – lamb biryani
learn how to cook mutton stew an absolutely delicious recipe by zebi zubair in
make a meal of this wholesome and tasty mughlai-style stuffed bread. serve it
roghani gosht is a rich rajasthani delicacy. get a new taste of this dish with
traditional kadhi made nutritious with minced mutton koftas and a twist of
amritsary tawa paneer is a favourite among all. zebi zubair brings you this
cottage cheese cooked in awadhi flavors with white sesame seeds.
butter chicken is an indian dish from the punjab region. this dish is among the
stuffed bitter gourd which will never taste bitter in any way. this is an
bored of using the same spices in all your gravies? give this peppery recipe a
nahari, it's hot, spicy and best eaten in the earliest hours. from the kitchens
safed maas is a truly decadent version of a korma and can be termed as royal
exceptional combination. very delicious and healthy apple & brinjal subzi
dalcha is a famous curry in hyderabad which is mutton cooked with chana dal and
a very popular and authentic punjabi gravy made with red kidney beans, tastes
try this easy mughlai malai kofta recipe and learn how to make mughlai malai
zebi's special vegetable dum biryani in mughlai flavors.
sabz-e-kofta is fantastic and a definite repeat recipe. the gravy in particular
fish curry in north indian style. try with this easy recipe.
mawa matar as the name says its full of rich ingredients and creamy texture.